Garlic Scape Soup

Garlic Scape Soup – a delicious answer to all those early summer garlic scapes! 2 tablespoons extra virgin olive oil 1 dozen garlic scapes, chopped 3 garlic cloves, minced 3-4 scallions or onions, chopped 3 large russet potatoes, unpeeled and cut into 1/2–inch pieces 5 cups vegetable stock 3 large handfuls baby spinach leaves juice […]

Greek Potato and Spinach Salad

Greek Potato and Spinach Salad 1/2 cup olive oil 1/2 cup butter 6 lbs potatoes, cut into small cubes 1 head of garlic, peeled into cloves 2 lemons, juiced and zested 1/2 cup more of olive oil 1 tablespoon dried oregano 8 ounces baby spinach Sprinkled sea salt and freshly ground black pepper, to taste […]

Rebecca’s Spinach and Cheese Quiches

Rebecca’s Spinach and Cheese Quiches: Crust: 3 cups of Whole Circle Farm’s spelt flour 1/2 cup of our milk 1/2 cup of butter pinch of salt. Combine ingredients. Roll into a ball. Chill briefly. Roll out with a rolling pin. Use a large round cookie cutter or lid to cut circles, and place into muffin […]

Potato Spinach Soup

Potato Spinach Soup Potato soups are perfect for family dinners or lunches because they really fill you up. Ingredients: 1/4 cup butter 1 large red onion 2 head small celeriac, cut fine 1/4 cup flour 3 cups water 2 cups potatoes , cubed 2 teaspoons salt 1 cup spinach , chopped 1/2 cup cream or […]

Spinach and Garlic Scape Soup

Spinach and Garlic Scape Soup (Serves 4 ) Ingredients: 2 Tbsp. olive oil 1 Tbsp. unsalted butter ½ to ¾ lb. garlic scapes, trimmed Salt 1 qt. vegetable or mild chicken broth 8 to 10 oz. spinach leaves 1 Tbsp. crème fraîche or sour cream (optional) Warm the olive oil and butter in a large […]